4.3.10

Wednesday: Chicken bites


Organically grown, free range chicken is the order of the day here! We loves our little bites and so bite away we must ... I personally can live without meat and did so for a very long time, but Chloe loves her meats so we must accommodate. Today a recipe for a little chicken bite.

Take two organic chicken breasts and cut them into similar size chunks.

In a bowl:
mix up one egg and one cup of water until foamy
add in the juice of one half of a lemon

In another bowl:
mix up:
1/2 cup gluten free breadcrumbs (or not if you haven't a problem with gluten!)
1/4 cup organic cornmeal
2 tablespoons crushed rosemary
1 tablespoon basil
1 teaspoon of salt
much freshly ground pepper.

Dredge the chicken in the water/egg mixture then coat with the breadcrumb mix and set aside until they are all done.
Heat up some olive oil in a frying pan until hot. Place each bite into the pan and cook on one side until brown and flip. Drain on paper towels and eat immediately!
Dipping sauces:
mix up a tablespoon of orange marmalade with some organic dijon mustard
or simply use one of the following:
honey
hot mustard
organic ketchup

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